Desserts
Beignet, Done That
Hot fried dough smothered in sugar. Yes. Please. Ever since I returned from The French Quarter Festival in NOLA this past Spring, I've been noticing...
Get Your Vegan Donut On! At Donut Farm: Silver Lake
Donut Farm · 2609 Sunset Blvd. Los Angeles, CA I recently sent a foodie pal to investigate Donut Farm, now officially open in Silver Lake, CA. My friend did not think...
Behind the Scenes at Nestlé HQ! Solon, Ohio
It's cookie time! Being a food and travel writer definitely has its perks. I often get to try a variety of amazing foods and travel...
You Might Actually Be a Cookie Dough Person
Which kind of person are you? A cookie person or a cookie dough person? via edoughble.com I have always thought myself to be strictly a cookie...
Last Minute Foodie Gift Ideas You Don’t Have To Wrap
December is my favorite time to reflect on the adventures of years past. Whether it be a new local food shop, just opened bakery...
Napoleon’s Macaron’s Salted Caramel Macaron Recipe!
About three years ago, Razmig Tchoboian, a self-taught French baker dropped off a box of colorful macaron cookies at my doorstep and I have...
New drool-worthy pastries at Ramekin! Los Feliz
This weekend, while I was visiting a friend in Los Feliz, I stopped by Ramekin (my favorite made-from-scratch ice cream and dessert shop) to say...
KCRW’s Annual Good Food Pie Contest!
I was recently listening to Good Food's Evan Kleiman talk pie. She was chatting on my friend Lynn Chen's awesome weekly food podcast (Ep. 10) and...
Now Open! Maru, Santa Monica
12400 Wilshire Blvd · Ste 150 · Los Angeles, CA 90025 Neighborhood: Santa Monica More and more it seems that restaurants in Los Angeles are being driven out of...
